System Kramerius
KRAMERIUS - MONOGRAPHS (11412/2997698) - M (895/292620) - Moučková Pavla (1/122) - Malá kuchařka (1/122)
Document types
Alphabet
Author selection
Monograph selection
Monograph
Page
 
PDF
page range: (max. 20)
   -
 
Supported by a grant from Norway through the Norwegian Financial Mechanism
 
search in actual monograph
Advanced Search

©2003-2010
Developed under GNU GPL by Qbizm, NKČR and KNAV
Malá kuchařka
* Main Title:
Malá kuchařka

* Creator:
   Surname: Moučková    Name: Pavla

* Type of the Document:
monografie

* Name of the Publisher:
Emil Šolc
* Date of Publication:
1899
* Place of Publication:
V Telči

* Name of the Printer:
K. Šolc
* Place of Printing:
V Kutné Hoře

* Physical Description:
   Size:
17 cm
   Extent:
114 s.

* Preservation Status:
   Preservation State of Art:
nekvalitní a poškozená předloha;

* Language:
cze

* Subject:
   UDC:
641.55
   DDC:
neuvedeno
* Subject:
   UDC:
083.12
   DDC:
neuvedeno

* Storage Place:
National Library of the Czech republic
* Shelf-Number:
54 J 001932

* URI:
http://kramerius.nkp.cz/kramerius/handle/ABA001/12471669



Page: [1] (Title Page) [2] [3] [4] (Blank Page) [5] 6 7 8 9 10 11 12 13 14 15 [16] (Blank Page) [17] 18 19 20 21 22 23 24 25 26 27 28 29 30 31 [32] 33 34 35 36 37 38 39 40 [41] 42 43 44 45 46 47 [48] 49 50 51 52 53 54 55 56 57 58 59 60 61 62 [63] 64 65 66 67 68 [69] 70 71 72 [73] 74 75 76 [77] 78 79 80 [81] 82 83 [84] 85 86 87 88 89 90 [91] 92 93 94 95 96 97 [98] 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 [115] (Table of Contents) [116] (Table of Contents) [117] (Table of Contents) [118] (Table of Contents) [119] (Table of Contents) [120] (Blank Page) [121] (Back End-Sheet) [122] (Back Cover)
 
Internal Component Part:
  Preface - s. [3] - [4];
Introduction - s. [5] - [16];
Chapter - Polévky - s. [17] - 31;
Chapter - Předkrmy - s. [32] - [32];
Chapter - Hovězí maso - s. [32] - 40;
Chapter - Omáčky - s. [41] - 47;
Chapter - Ozdoby, saláty, kompoty a příkusky k masu a k pečením - s. [48] - 62;
Chapter - Telecí maso - s. [63] - 68;
Chapter - Vepřové maso - s. [69] - 72;
Chapter - Skopové maso - s. [73] - 76;
Chapter - Zvěřina - s. [77] - 80;
Chapter - Sekaniny - s. [81] - 83;
Chapter - Drůbež - s. [84] - 90;
Chapter - Ryby - s. [91] - 97;
Chapter - Příkrmy - s. [98] - 114;